1 whole chicken
chili peppers, ground
1. Prepare the chicken by splitting it in two.
2. Mix some salt with some mashed garlic cloves, chili, and a bit of olive oil. Spread this mixture inside and outside the chicken.
3. Let it marinade for a few hours and grill the chicken slowly until it becomes golden. You may turn the chicken several times, always spreading olive oil and lemon juice on it.